DINING IN THE DARK
A story of sense
Dining in pitch darkness, hosted and served by visually impaired people, may change your point of view about many preconceived ideas of the world. As with the original dining in the dark concept, this unique experience will focus and sharpen your senses and enables you to taste a surprising wine & food experience adapted to this unusual context.
Not only will you discover a complete sensory journey, but also a brand new way to socialise.
Welcome to Dans le Noir ? at RYDGES ON SWANSTON!
Dans le Noir ?
Our surprise menus
Designed by our Head Chef Christian OBLAK
Our talented Head Chef, Christian OBLAK and his team use locally sourced fresh produce with a combination of new flavours and distinctive techniques. We aim at offering our guests the opportunity to rediscover their senses of taste, aroma & texture, in this unusual environment through a tasting experience that is both seasonal and original.
Our priority is to please our customers, therefore we always pay attention to our guest’s requirements. The food and wine matching are harmonised to offer a complete and amazing experience.
Live this unique experience or offer it to friends and colleagues. Raise awareness in your company and discover our events.
Would you like to offer an unforgettable present ?
Looking for a unique venue & concept for your next business function ?